Hello hello hello! Welcome back to the 2nd episode of BurgerHub. This episode Jiggs and I discuss (the now defunct) Stacked Gourmet Burger Bar. With so many options to build the perfect burger is this a dream come true or does it become too much to handle? Tune in and find out.
"Thicc fries save lives" Welcome back listeners! Today on BugerHub Jigg and I recount our adventure visiting Saskatoon Station Place. Find out what mysteries await in this episode. We were met by a host who was looked lost and did not know where he was, our age combined we were the youngest in the resturant, and the worst water to ice ratio ever.
Welcome to the inaugural episode of Burger Hub. Today we are reviewing the almost extinct breed Fuddruckers. Join Jiggs and I as we introduce you to our rating system, the merits of Fudds, and how it ranks.